Two-line kitchens combine clean lines with great suitability for everyday use. Two work areas opposite each other create short distances, plenty of work surface and storage space. The concept fits into narrow rooms as well as open-plan living areas. Here you will find compact planning tips, design ideas and examples for different room sizes.
The two-part kitchen, often also called two-row kitchen, arranges the washing-up, preparation and cooking areas in two parallel rows. In between, the movement space is created with an aisle width of at least 1.2 m so that pull-outs and doors can be used comfortably on both sides. One row usually accommodates the sink and dishwasher, the other the cooktop. The BORA X BO steam oven can also be integrated into one of the kitchen units. The clear separation ensures structured processes and a calm appearance.
A two-row kitchen works in many layouts. The decisive factors are width, walking distances and the desired equipment.
| Room size | Planning recommendation | Special feature |
|---|---|---|
| up to 10 m² | narrow two-line kitchen with tall cabinets | maximum utilisation of space |
| 11-16 m² | two-line kitchen with dining area or open transition | ideal for couples/small families |
| from 17 m² | modern two-line kitchen with island or counter | generous character |
A two-tier kitchen also works in an open-plan living area. A row zones the room. With a BORA cooktop extractor, the view remains clear and odours are captured directly at the cooktop.
A cooking island or peninsula can be added from around 16 m²of floor space. It extends the work surface, creates storage space and enables communication close to the kitchen.
Tip: If the aisle width is less than 1.2 m, consider the alternative single-line kitchen - everything in one line.
Lots of work surfaces on a compact footprint, good storage space balance, simple routing and more: Kitchens with several rows offer many advantages.
Anyone who wants to cook efficiently and prefers a clear kitchen shape will appreciate the advantages of two-row kitchens. Singles, couples and families benefit from the short distances and the optimally utilised storage space.
Material mix: Wooden fronts bring warmth, stone or ceramic emphasise value. You can find ideas for this in our article on modern kitchens.
Colours Light colours open up small rooms, dark accents ground large rooms.
Lighting: Work light under wall units, accent light above the centre aisle.
Handles Handleless fronts appear calm, while profiled handles set subtle accents.
Floor and niches: Uniform coverings visually connect the rows, niche rear walls create ease of maintenance.
A dining area functionally complements the kitchen and creates a social centre.
In open-plan layouts, a row becomes a room divider. The guide to the feel-good kitchen provides inspiration.
The narrow two-row kitchen is also convincing when every surface is effective.
Multifunctional appliances save space and travel - like the BORA X BO steam oven, which combines baking and steaming in one appliance. Hobs with integrated extractor keep the air clean and replace extractor bonnets. From medium floor plans (from 16 m²), peninsulas can be planned.
Innovative cooktop extractor technology that integrates perfectly into double-row kitchens.
| Planning aspect | Recommendation | Note |
|---|---|---|
| Aisle width | approx. 1.2 m | Convenient for pull-outs open on both sides |
| Zone sequence | Store - sink - prepare - cook | Work surface between sink and hob |
| Electricity/water | Plan early | Check appliance arrangement |
| Light | Work and accent light | Combining function and atmosphere |
Pro tip: Continuous worktops (90-120 cm) are particularly valuable in a small two-row kitchen.
